Tillage panels to focus on whiskey, CAP and the future of the sector
AgriLand will keep you up to date this week with action from the National Ploughing Championships. On the tillage end of things, we have a number of topics up for discussion.
CAP, climate change and the tillage sector
Day 1 will focus on the new CAP and the positive impact tillage farmers are having on the environment. John Muldowney from the Department of Agriculture will discuss some of the effects agriculture is having on the environment. John will be joined by Gareth Culligan from BASE Ireland.
Gareth will describe how he implements conservation agriculture on his farm; from cover crops to mixing varieties, he is leading by example.
This discussion will take place on Tuesday, September 17, at 2:30pm.
The future of the tillage sector in Ireland
In November 2017, the Joint Committee on Agriculture published a report on the Future of the Tillage Sector in Ireland.
AgriLand will talk to local TD Pat Deering – who chaired the committee when the report was published – about the plan.
We’ll be getting an update on progress from the recommendations made in the report.
Pat will be on the AgriLand stand at 1:05pm on Wednesday, September 18.
Séamus Duggan, who grows malting barley for Boortmalt and Waterford Whiskey will describe what’s involved in the production of malting barley.
Patricia Callan – the director of Drinks Ireland – will join Séamus to talk all things Irish as regards beer and whiskey. The Irish whiskey geographical indication will be one topic that Patricia will cover.
This panel discussion will take place at 1:05pm on Thursday, September 19.
We’ll also keep an eye on the action from the ploughing fields each day.