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Maintaining field edges is often overlooked, yet these boundaries significantly impact machinery...
Beef
Ger Dineen is an award-winning suckler farmer based in Kilnamartyra, Co. Cork, where he operates a...
Who could forget how the spring and summer of 2018 played out. This, coupled with the early housing...
Farming 50ha in Kilnamartyra, Co. Cork, Ger Dineen and his family have made considerable changes to...
Buildings
Farming in Middlequarter, Newcastle, Co. Tipperary, Francis Hallinan operates a suckler-to-weanling...
Farming in Bishop’s Demesne, Co. Kilkenny, Reginald ‘Reggie’ Brennan operates a...
Smart water-driven dosing - precise, reliable, and sustainable Key benefits 100%...
Farming in Ardagh, Co. Longford, Pat and Paul Molihan – a father-and-son team – operate a...
Farming in Bartstown, Newbridge, Co. Kildare, Darragh Barron runs a suckler-to-beef enterprise on...
“We’re not getting enough for the quality beef that we are producing. We deserve more for the...
Single suckling is the predominant cattle production system in Ireland, according to the 2016...
Ken Gill began to make the transition from conventional suckler-to-beef farming to organic...
Thomas O’Connor was crowned the 2015 Macra na Feirme Beef Farmer of Year and he is determined to...
Irish dairy farmers face constant change, from unpredictable weather to evolving regulations and...
The average Irish suckler-to-beef system is not viable in the long term, according to Teagasc’s...
One of the key targets of the Teagasc Better Farm Programme is to show that beef farms are capable...
