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At Tateetra & Rathmore Farms in counties Louth and Meath, John Kingham runs one of the most...
Dairy
The second half of the year which is often associated with the risk of bloat increasing, as clover...
Beef
During the second half of the grazing season, pastures are often lush and high in legume content...
Grass
Swards containing white clover will deliver additional dry matter herbage production and animal...
Dairy Technical
As we get busier in calving season, health issues, such as abomasal bloat, can increasingly become...
As we enter into the autumn months, the risk of bloat increases as clover content is at its peak...
Irish farmers are facing unprecedented levels of bureaucracy, with 60% naming rules and regulations...
Occasionally, abomasal bloat will be an issue on farms - with clostridium bacteria or lactic acid...
Grass growth continues to remain in a strong position moving into the autumn, which is very much...
Grass growth for the majority of the country remains in a positive position, after many parts of...
Many swards now have a low level of dry matter (DM) and coupled with a high level of clover, this...
2022 has seen a major focus placed on incorporating clover into grass swards on Irish farms in...
The heavy rain experienced by many parts of the country over the last number of days has made...
When Agritechnica 2025 opens its doors from November 9–15, one group of visitors will once...
Clover has been incorporated in many farms this year and while it has many benefits, it also causes...
Bloat in young calves was one of the topics discussed at this week's online CalfCare event run by...
The use of clover in grass swards has become increasingly popular on Irish farms. But, bloat can be...
Featured
Bloat is an over-expansion of the abomasum (abomasal bloat; typically, in calves five to 10 days...
With the grazing season in full swing in all parts of the country, cattle can be dotted across the...
The recent wet weather has decreased soil moisture deficits and allowed grass growth levels to turn...
