With the end of the 2024 grain harvest now in sight, growers will be turning their thoughts to the planting of winter cereal crops.

However, after two exceptionally wet autumns, there is a natural temptation to begin planting cereals earlier than usual. However, according to Teagasc, striking the right balance is important.

This means taking advantage of better sowing conditions by planting early, but also weighing-up the risks posed by barley yellow dwarf virus (BYDV), take-all, grass weeds and increased disease pressure can be challenging.

The advantage of an autumn cropping plan is that it enables the grower to strategically place the appropriate crop in the optimal location.

Factors such as crop rotation, soil type, and aspect, as well as available machinery and labour, are all crucial elements of any effective cropping strategy.

Keeping a good rotation on farm is central to profitability. Research work from Teagasc Oak Park showed that wheat grown after a break crop yielded between 11% and 19% more than wheat after another cereal.

The margin from any break crop should not be considered in isolation but rather across the entire rotation.

Oilseed rape

Oilseed rape can be sown until mid-September in the south and a week earlier further north. The key to successful establishment at this time of year is a good seedbed.

It is also an ideal opportunity to apply organic manure and this will aid establishment.

Growers should choose a variety with good autumn vigour and increase seed rate by 10% if sowing late.

Rye

Before considering rye, farmers should consult their local agricultural merchant, as not all are equipped to handle it.

There is growing interest in rye because it can be sown from mid-September, taking advantage of favourable seedbed conditions. The crop has high yield potential, comparable to wheat, and has good tolerance to take-all.

While straw yields are high, lodging requires careful management. Modern hybrid varieties carry a low risk of ergot, but it is important to watch out for slug damage.

Rye is best suited for planting at the end of the rotation due to its take-all tolerance. This allows volunteers to be controlled in the succeeding crop, e.g., bean/oilseed rape. Seed rate is 200 seeds/m².

But farmers should be careful not to sow too deep, maximum 2-3cm.

Winter wheat

Sowing wheat after break crops reduces the risk of take-all and provides the best opportunity for high yields.

FAO food price index /new gene research project involving wheat Rothamsted

However, while take-all risk is reduced, early sowing still leaves it vulnerable to BYDV and grass weeds.

A growing concern with the current wheat varieties is their poor resistance to septoria, a problem that is exacerbated by early sowing.