Agri-Business
The development of more diverse meat alternatives is one of the top five European food trends in 2023, according to EIT Food.
Food businesses rely on multiple routes to market and are impacted by a range of changing consumer trends, says IFAC.
Beef
Farmers have rounded on another Lancet Journal report which has raised questions regarding the "over-consumption" of red meat globally.
Vegan restaurants make up less than 1% of the Irish food outlet market, the CEO of the Restaurants...