There has been a reduction in the number of farm deaths recorded in 2018, compared to the average of the previous five years, based on provisional figures from Teagasc.
A total of 17 deaths were recorded in 2018 – some five fewer than the average figure of 22 fatalities recorded during the period 2013-2017, the agricultural authority has announced.
No farm fatality was recorded in the final quarter of 2018.
59% of fatalities – 10 deaths – occurred to persons aged 65 years or older, with half of these occurring to persons aged 75 or older.
Priorities
Teagasc health and safety specialist Dr. John McNamara called on farmers to give safety first priority during January and the busy spring period in 2019.
He said that the risk of farm accidents rises with increased work activity and prevention is strongly associated with implementing behavioural practices.
A vehicle moving at fast walking pace covers about 2m/second so it gives a person in its path little chance to avoid impact. Elderly farmers are at particular risk, he added.
Vigilance is also needed when handling livestock, particularly cows around calving. He advised that a freshly calved cow be securely restrained before administering a treatment to their calf.
Slurry safety
When the slurry spreading season gets under way from January 13 in some areas, vigilance is required with this operation.
Power shaft guards need to be in place; a windy day needs to be selected for slurry agitation and all slurry tank openings need to be guarded to prevent drowning.
As barns empty out, it is really important to watch out for unstable stacks of hay or straw which could collapse and cause injury.
Revised Farm Safety Risk Assessment
A newly revised legal Farm Safety Risk Assessment has replaced the previous version since January 1.
Completion of the revised document is a requirement for Food Assurance schemes, Teagasc has reminded farmers.
Further information can be obtained from Teagasc offices or agricultural consultants.