A move to set a limit on herd size over the next Common Agricultural Policy (CAP) reference period will have a detrimental impact on the national beef herd and the suckler beef farmer in equal measure, according to the Beef Plan Movement (Beef Plan).

“If the criteria, as set out, are implemented, the unique Irish suckler herd will be decimated.

 He added:

"Many of these regions generate greater greenhouse gas emissions per kilogramme of beef and may well have lower farming standards."

According to Nagle, there is a school of thought prevailing in Ireland that suckler beef farming is more detrimental to the environment.

He commented:

Beef Plan points to recent research at Oxford University that has highlighted flaws in the global warming potential (GWP) modelling.

In addition, submissions from research scientists at the University of California Davis have urged European policy makers to carefully reflect on the use of the current GWP100 convention for methane.

Nagle continued:

“Ireland’s intergovernmental panel on climate change has recently discussed and accepted the science as it relates to GWP.

He concluded:

“We urge the department to review and analyse these reports and to incorporate the latest and most accurate science before implementing requirements that drive the wrong outcomes for Irish agriculture.

“The latest EU advice is that the top performing dairy cattle are producing 63% higher nitrates than the average suckler cow. There is a direct correlation between nitrates and emissions: this needs to be addressed.”