Sheep
Ewe management during the weaning period on farms
Ensuring ewes have time to recuperate is an important consideration while farmers are weaning lambs their flocks. This is according...
Sheep
Ensuring ewes have time to recuperate is an important consideration while farmers are weaning lambs their flocks. This is according...
Beef
A total of 195 calves have been weaned off milk on the ABP Demo Farm as of Wednesday, April 1,...
Pig/Poultry
The recent Teagasc annual pig conference provided an opportunity to highlight those nutritional factors that impact on piglet performance, directly...
Beef Technical
Many farms rearing calves this spring are now at a stage where the calves are eating sufficient amounts of dry...
Dairy Technical
Avoiding stress is key to a successful weaning process and ensuring that calves continue to achieve growth targets into the...
Dairy Technical
For farms that start calving in mid-January it may now be time to start looking at potentially weaning some of...
Sheep
The task of weaning lambs will be on the to-do list for many sheep farms over the coming weeks. Once lambs get...
Dairy Technical
The correct weaning of heifer calves is an important step in the management of your future replacement heifers. The weaning...
Dairy Technical
Spring is just around the corner and now is a good time to begin the weaning of autumn-born calves, to...
Beef
As we head into the autumn months, many suckler farms with spring-born calves will be preparing to sell the progeny...
Sheep
In a Teagasc Ovicast episode, Tomás O’Leary, a sheep farmer from Co. Kerry who is part of the Better Farm...
Dairy Technical
The heifer of today will be the cow of tomorrow, but the considerable time lag between birth and first calving,...
Green Acres
Farmers rearing dairy-beef calves this spring are getting to a stage where calves, which were purchased in the early months...
Dairy Technical
Poor conception rates in replacement heifers are often due to heifers being underweight by the start of the breeding season....
Video
As part of the Green Acres Calf To Beef Programme with Teagasc, AgriLand is hosting a series of programmes presented...
Beef
Over the coming weeks, farmers will turn their attention to weaning spring-born calves. This should be done earlier this year...
Beef
By Anthony O’Connor, a Teagasc Adviser in the Galway/Clare Regional Unit If you want to succeed in any business, then...
Beef
Despite a late spring, suckler calves have performed well on the majority of beef farms, due to a good grass...